You see Petronas Twin Tower – even when you sleep.

t’s a work call again…a very last minute work call.

In fact, he informed me 4 hours before.
My boss forgot to update me on Mandarin Oriental invitation for dinner and room preview for M.O latest room category, I end up walked around the most prestigious hotel in KL, feeling ugly.
The occassion – sneak peek at M.O latest room category – Club Premium City View. “City” here means “The Twin Tower”.

This was taken by my handphone only, NO ZOOMING effect.

I bet there is no other window in KL can see the twin tower upclose and personal as this.
Actual view from room’s window, no zooming effect, again.
Night View” – Picture courtesy of M.O official website.
Club Premium City View
These high level rooms look out on one of the most breathtaking sights on earth – the Petronas Twin Towers. Whether by day, or at night when ablaze with a thousand lights, it’s an unforgettable backdrop. And against it you can enjoy the luxury of your superbly appointed room, which comes with access to the exclusive Mandarin Oriental Club Lounge. Choice of smoking or non-smoking, and King size or Twin beds.
Approximately 40 square meters/430 square feet
. ~Sources – M.O
After peeking here and there (new opened fine dining midnight seafood restaurant, Pacifica – aquarium walled restaurant, and latest chic lounge club bar, Sultan – curtained a-la Arabian Night with coiled snake sofa), here we are… nyum.. nyumm

Right at the entrance, you can see professional chefs preparing their professional food as in LPH professional menu..This type of kitchen very good ler, you really really can be sure that the cook didnt dig his nose while preparing your food.

Simple table setting, black and white theme. We were discussing about the tea cup holder made by pewter. PPfftt..

Stewed superior Shark Fin’ s with crab claw in abalone broth Oppss, this is 2nd course meal already. The 1st one is fried eggplant with chicken floss.

3rd plate – Deep-fried crispy eel coated with honey sauce and roasted sesame seeds Deep-fried crispy aromatic duck

4th Plate – Lai Po Heen Signature meal : Rosemary Stir fried beef tenderloin with black pepper, Fried rice, prawn with shrimp roe, and some .. err.. veggie?

Wrapped up with super tasty durian flavoured ice cream in tomato puree.. wahh.. i also dont know that tomato puree taste so good with ice cream.

Thanks to Ms. Lai Fong for inviting us, some of the guys suggested to her “make this as our monthly meeting up thingy” LOL.

You should try their dim sum tho. Pretty and Superb.

End of the day, I drove home feeling ugly, and fat.




  1. Of Tr@vels, 3nvironment and bl@bl@bl@

    March 11, 2009 at 7:18 pm

    what’s the name of that hotel..the view is so cool..

  2. keylee daud

    March 16, 2009 at 9:13 am

    nice to see and nice to try…:)
    love that view

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